Please don’t feel silly at all! You can even mix in some chopped pecans for an extra crunch. Spiced peach crisp with crumb topping? Cut your fruit and then place the crumble topping over. The crumb topping might just be the best part of this recipe! ... Sprinkle the topping over the apples. I realized the moment I submitted the question that you didn’t state a temperature because it would depend on what we were baking. With mixer continuing to run at low speed, add butter one piece at a time; continue beating … Top with powdered sugar for a classic touch. Baking firms/crisps up the crumb topping nicely. It worked great. Do you know if I can use crumble as a filling between the cake layers – between cream cheese frosting? I’m Alyssa and welcome to my food blog. This way prevents too much flour from being added to a recipe from being packed into the measuring cup, leading to dry baked goods. If you’ve ever wondered how to make crumb topping, you’ll need four ingredients: brown sugar, cinnamon, butter, and flour. Blueberry zucchini bread sounds delicious. Great topping! Store in the refrigerator until ready to use. Peel and core the apples, then cut them into thin slices. However keep in mind that it may be best to double this recipe if you’d like a topping closer to the crumbs on a traditional crumb cake. Thank you for this recipe, I’ve been using cold butter recipe but the melted butter looks so much better! Method. I hope that’s helpful! Can The Vegan Crumble Topping Be Gluten-Free? Then bake in the oven according to directions. When cool, sifted a bit of icing sugar on the tops.Pretty,delicious bite size treasures! Where I’m from, crumb cake is more crumb than cake, with a moderately-sized bottom layer of simple vanilla cake topped with a huge layer of crumbs. It’s easy to find and everyone already has it in the pantry. Just trying these out now! SPRINKLE the crumb topping evenly on top of muffins, pies or breads. I really like using oats instead of flour, as it gives the crumble much more texture and I think it is nicer to look at too. … It’s all about the crumb topping. I was in a rush and didn’t realise this was for desserts so now my pasta bake has this crumb topping on top. Sweet and buttery crumb cake crumbs. Yes! And don’t worry about the cinnamon adding too much of a spiced flavor here. Two-thirds cup plus one tablespoon of flour seems like a pretty finicky measurement, but it’s the perfect amount that I’ve found to produce a crumb topping that’s, well, crumbly while not being too dry. I Heart Naptime is a food and lifestyle blog sharing easy recipes and tips, to help families create unforgettable moments. CRUMBLE TOPPING RECIPE // CRAZYFORCRUST.COM- - - - CLICK DOWN FOR RECIPE - - - -This recipe for crumble topping is the perfect crumble for any pie recipe. Sprinkle in cinnamon if using. Combine the flour, sugar and melted butter in a bowl. This post may contain affiliate links. Your email address will not be published. After spreading the batter in the pan, I pack the crumbs on top. Make a well in the centre and pour in the melted margarine. Can you store in an air tight container? Thank you for a great easy recipe. Your email address will not be published. I recently just made my pumpkin crumb muffins with this delicious topping and let me tell you, it was the star of the show! If you’re on Instagram, I have a ‘crumbs’ IG story highlight saved on my profile of me showing how I baked the crumbs by themselves. It turns the topping more into a crust. but I’ve never tried it that way myself. This is not one of those healthy sugar-free vegan recipes. I recently just made my pumpkin crumb muffins with this delicious topping and let me tell you, it was the star of the show! When she’s not creating in the kitchen, Jamielyn loves to chase her four little monkeys and snuggle up on the couch with her man. I haven’t used this topping on a cheesecake (…yet) but I would crumble it over top before baking. You could add some crushed almonds or pecans too. Single Serve Baked Pears with Oatmeal Crumble Topping Chelsey Amer nutrition. Top with powdered sugar for serving. Roll out the dough on a lightly floured surface into a 13-inch round. Did I miss the temperate to bake the topping? Thanks! I’m thinking about topping vanilla ice cream with fresh warm apple sauce and sprinkling topping on top. Apple crumble is one of our FAVOURITE classic bakes. Combine rolled oats, coconut, cinnamon, vanilla, maple syrup and olive oil then rub ingredients together with your fingers to combine. Thanks! You won’t need a huge mixing bowl or anything. The crumbs will crisp up a bit more as they cool. Toss the apples in the cornflour, remaining cinnamon and nutmeg in a bowl until completely coated. Feel free to mix in an additional spice or two for even more flavor, like cinnamon or pumpkin pie spice. STEP 1. They crisp up more as they cool, so that was sufficient baking time for my batch. I am going to try it and tell you what I think! Place vegetable oil into a 1 cup … Join the email newsletter to receive five game-changing, reader favorite recipes straight to your inbox. Place the dish into the oven and cook for 10 minutes before removing and mixing to assure all the rhubarb is mixed with the sweetener. Can you freeze a baked pie with a crumb topping? This was fantastic and so easy to make! I felt so silly for not fully understanding your recipe/post. The mixture is mushable beforehand, with the crumbs hardening/crisping up once baked. I hope that’s helpful! Here is a gluten free oatmeal crumble topping recipe that is easy to make. I was also looking to bake this as is for topping on parfaits and such! They work great. The mixture should be forming crumbs and hold together when pinched. Apple Crumble Bread is an easy, moist, quick bread made with warm spices, vanilla extract, brown sugar, apple slices, and an easy crumble topping. The make-ahead granola topping in this recipe doubles up as an indulgent breakfast, with salted caramel flavour and extra-chunky whole nuts adding … It’s the perfect combination of rich, buttery and sweet and makes a great crumb topping for muffins. place ingredients in a bowl,mix together with a fork until crumbly. Cobblers have a softer biscuit-like topping and texture, while crumbles and crisps have a crunchy, buttery, streusel-like topping that provides a contrast to the soft fruit in the filling. For extra texture to your crumble, you can add a tablespoon or two of porridge oats. Subscribe to receive a FREE 7 day meal plan! Waiting to see what your answer to Alana’s question is, about the baking time just for a batch of crumbs. Hi Martha, this crumb recipe is intended to be added to baked goods before they are baked, so whatever temperature your recipe states. One dessert (or occasional brunch sweet treat) that’s hard for me to resist is crumb cake. Required fields are marked *. Add flour and stir until evenly combined. This recipe is best served warm and fresh out of the oven – like most baked goods, the crumble will soften with time. The cinnamon, nutmeg, and apple combo are sure to put you in a festive spirit. They do crisp up additionally as they cool on the baking sheet so keep that in mind. Crumble topping is a combination of only 3 simple ingredients: butter, flour and sugar. Any idea how to substitute margarine or lard or a mixture of the two? Hi Alane, I have baked these crumbs just by themselves, but I haven’t smushed them together pre-bake into their own “just crumb” cake like Uncle Giuseppe’s. Then evenly spread across the muffins or pie. Learn how to make crumb topping with this easy, four-ingredient recipe. Yes and yes, please. This recipe as written below won’t get you quite that layer of crumbs on its own. Print Pin Rate. Home » How-To » How to Make Crumb Topping. But we have changed things up and used some coconut oil, maple syrup and oats. I hope that’s helpful! Apple Cobbler has been around in the United States since before the time of the Civil War. It can be whipped up in just 5 minutes and only requires 3 simple ingredients that I bet you already have in your fridge and pantry. Hi Casey, I haven’t made a bundt cake with crumbs so I couldn’t say for sure how it would work. Baked or stewed fruit (without the crumble topping) is ideal with porridge or yoghurt for a healthy … Thank you so much for the recipe! I would suggest reheating leftovers in the oven or toaster oven before serving. The topping covers the muffins with a layer of buttery sweet and crunchy morsels that take these muffins to another level! Spread over pie. Do you think it would be best to put this on top of the cheesecake prior to or after it has finished baking? It’ll look preeeeetty liquid-y and not much like crumb topping at all at this point, but it will solidify perfectly once the flour is added. Hi Janan…My beloved Swedish Gram Gram made the most super delicious “Apple Brown Betty”, & she always added crushed graham cracker crumbs & oatmeal to the flour/butter/cinnamon crumble topping…It’s now about 50 yr’s later, & I STILL remember how good it smelled baking & how we couldn’t wait for it to. I love my original recipe with granulated sugar, but brown sugar crumble is pretty awesome too. Hi! Learn how to make crumb topping with this easy, four-ingredient recipe. I'm Jamielyn Nye, cookbook author, mom of 4 and a big fan of naptime and chocolate. I would suggest reheating leftovers in the oven or toaster oven before serving. STEP 2. While there are a million and one crumb cake recipes out there, equally deserving is a post dedicated to the crumb topping itself. Course: Dessert. It is totally optional, but I’d recommend topping this Berry Crumble … The only thing though is that you’d want to bake it before using it in a finished dish like that. The crumble topping can be baked and then used as a garnish on yogurt, ice cream or oatmeal. The base recipe starts with 3 simple ingredients (amounts included in printable recipe below). Spice things up. Applesauce Bread with Crumble Topping All Things Food, Cooking with Mary and Friends allspice, baking powder, vanilla, raisins, salt, baking soda and 6 more Cherry Muffins with Crumble Topping Hezzi-D's Books and Cooks The beauty of this crumble topping recipe is that you can use any sugar or combination of sugar you like. When the cake is still somewhat warm, I turn it out so that the weight kind of presses into the crumbs. Thanks cinnamon, sunflower seed butter, coconut oil, rolled oats, sea salt and 3 more. 🙂. Precooked fruit. Besides gracing traditional crumb cake, it’s an incredibly versatile recipe to have on hand for whenever you’re making quick breads, snack cakes, fruit crisps, etc. Top with powdered sugar for a classic touch. For flour, all-purpose is the best. Can I bake this crumb recipe in a pie pan by itself as a “just crumb crumb cake”? If you are not quite sure if it’s cooked stick a knife through the top and make sure the apples are soft. Add a sprinkling of fragrant spices to give your crumble a flavour … The vegan crumble topping can easily be modified to be gluten-free by using your favorite gluten-free flour. The Best Healthy Crumble Topping Oats Recipes on Yummly | Easy Blueberry Muffins With Crumble Topping, Apple Mini Muffins With Nut Crumble Topping, Chicken Pot Pie With Savory Crumble Topping Using an electric mixer on low speed, mix the flour, sugar, baking soda, and salt to combine. I’m not sure how the timing might vary if baking them all next to one another, so I’d say just keep an eye on it, keeping in mind the crumbs tend to crisp up some during the cooling process. I’ve been asked that question multiple times, so that tells me that I can be clearer in my instruction. Otherwise it would likely be soft/kind of mushy without baking. If you are interested in adding a crumb topping to a no-bake dessert, I have scattered these crumbs on a rimmed parchment-lined baking sheet and baked them at 350°F for 10-15 minutes, or until they crisp up to your liking. I just added this crumb topping recipe to my Blueberry Zucchini bread and it was delicious. Save my name, email, and website in this browser for the next time I comment. Looks delicious! Use all white, all brown, or a combination of the two! Snap a pic and hashtag it #IHeartNaptime — We love to see your creations on Instagram, Facebook, and Twitter! I scattered the crumbs in a single layer on a parchment-lined baking sheet. Just bake your crumble separately, then add to the top of your bundt cake when ready, I make a crumb “topping” for a chocolate chip ricotta cake that I bake in a Bundt pan. ), we cannot guarantee its accuracy. To note, I haven’t experimented with gluten-free flours in this recipe, so I’m unsure if it would turn out the same. This recipe takes that same approach, then turns it into muffin form. If baked separately from an underlying dessert, these crumbs should hold their crispness for at least several days. I’d hold off on dusting them with confectioners’ sugar (if doing so) until just prior to serving. Please let me know if you give it a try, though! Once the measuring cup has a heap of flour in it, I’ll place it over top of the flour canister opening and using a straight edge (usually the handle of the spoon so as not to dirty another utensil), level off the flour with the excess falling back into the container. I often use a Bundy pan to make my cakes. How long? To got with this tasty crumble topping, pick fruit that’s in season, try frozen fruit or use a mix of fruit for interesting flavour combos! Oh and if you make my healthy apple crumble, ... Sprinkle the topping over the apples. We used tart Granny Smith apples; for a slightly sweeter flavor, try Braeburn apples. I’ve been putting it on everything all week! old-fashioned rolled oats, salt, water, cranberry sauce, oat flour and 2 more. Place the chopped rhubarb into a medium oven proof dish and drizzle with the 2 tbsp of honey / maple syrup. Please let me know if you end up giving it a shot! With the oven at 350°F, I set the timer for 10 minutes. I’m going to increase my portions. Hi Portia, I’ve regularly baked this crumb topping on desserts that bake for 40-45 minutes without any issue. For the crumble topping, mix together the oats, flour, brown sugar and one teaspoon of cinnamon in a bowl. Nutritional information is provided as an estimate. It’s crunchy and sweet with that telltale molasses flavor in brown sugar. The end result is a beautiful pea shaped I scatter the crumbs on a parchment-lined rimmed baking sheet and bake at 350°F for 10-15 minutes, depending on how large/clumped together the crumbs are. Hi Indy, apologies, I’ve just gotten around to testing them out myself. This crumble topping would be great on any fruit pie! This recipe is best served warm and fresh out of the oven – like most baked goods, the crumble will soften with time. I use the country crock plant butter sticks in almost all recipes as I also don’t do dairy. Thanks for letting me know how it went. A tender, buttery cake base, brown sugar cinnamon crumb topping, plus a drizzle of glaze and warm cinnamon spice are what makes a coffee cake a coffee cake. STEP 4. So sorry you had a mix-up, but glad you enjoyed the taste of the topping itself. Then use a spoon to combine the mixture until crumbs start to form (do not mix until smooth). Besides gracing traditional crumb cake, it’s an incredibly versatile recipe to have on hand for whenever you’re making quick breads, snack cakes, fruit crisps, etc. Jamielyn Nye is the creative director and founder of I Heart Naptime. Hopefully you can keep it in mind for desserts! I have to admit, the crumb topping is always my favorite part! Once the brown sugar and cinnamon are combined, you’ll mix in melted, unsalted butter. It can be frozen and used at a later date. Refrigerate until ready to use. In my experience it tastes and behaves just the same as all-purpose. Although modern cobblers are slightly different from the antebellum kind, both recipes feature sweetened fruit and delicious breading. I’ve used this crumb topping on cakes/pies that bake for 40-45 minutes without issue. 🙂 Thanks for this great recipe – simple but so smart! It seems like it could work to bake the crumbs without a dessert underneath (maybe on a rimmed, parchment-lined baking sheet?) Hey so this is a topping I would definitely like to use on this cinnamon cheesecake I’m making. Curious to see the process of how to make crumb topping in action? The crumbs need to bake to crisp up or else they’ll be too soft and mushy like you’re describing. I love the crunch of the almonds as well. Perfect for my apple pie topping. That said I have baked this topping “as-is” and it’s worked out! First the brown sugar and cinnamon and combined together in a bowl. Required fields are marked *. Rub the butter in so that it becomes a crumb like consistency. It’s the perfect combination of rich, buttery and sweet and makes a great crumb topping for muffins. Thanks! These crumb cake crumbs aren’t just for crumb cake – they make a perfect topping for all kinds of quick breads, cakes, and fruit desserts. The make-ahead granola topping in this recipe doubles up as an indulgent breakfast, with salted caramel flavour and extra-chunky whole nuts adding … Add in the pieces of butter and use your hands to squeeze and combine until the mixture becomes crumbly and resembles wet sand. Thanks so much! Transfer the apples to a 25cm x 30cm baking dish and sprinkle over the While I haven’t subbed them into this recipe myself, I think either margarine or lard (or a mix) would work here. I love a good crumble topping! Make this healthy apple crumble, then check out our classic apple crumble, boozy apple crumble and vegan apple crumble.. For more nutritious treats, try our healthy takes on banana bread, muffins, pancakes and other healthy desserts.. Only 3 ingredients and quick to make. Applesauce Bread with Crumble Topping All Things Food, Cooking with Mary and Friends allspice, baking powder, vanilla, raisins, salt, baking soda and 6 more Cherry Muffins with Crumble Topping Hezzi-D's Books and Cooks Traditionally a crumble topping is made with butter, sugar and flour. Keyword: Crumble Mixture, Crumble Recipe, Desserts, Easy Family Food, easy … Method. House smells awesome! Muffins! sounds delicious) but I think it would be fine, even with the longer bake time, as it’s usually not at a high temperature. Why not try this easy apple crumble to start with? To make the topping: Combine the flour, oats, brown sugar, cinnamon, salt and pecans in a large bowl until well-combined. And if so, when do I add the topping onto the cheesecake? I didn’t see an oven temperature given. Hi Bonita, this crumb topping is meant to be scattered over top of a dessert before baking, so it bakes and crisps up along with whatever it is you’re making. Hi Chuck, this crumb topping definitely does crisp/harden up as it bakes on a dessert, but it shouldn’t be too hard that it’s off-putting. Our recipe for Apple Cobbler also adds a delicious crumb topping to the dessert. Healthy Crumble Topping Oats Recipes Easy Blueberry Muffins with Crumble Topping What Molly Made milk, baking powder, baking soda, vanilla, salt, brown sugar and 13 more Apple Mini Muffins with Nut Crumble Topping Frugal Family Home Preheat your Mix well to combine. Learn how your comment data is processed. Besides gracing traditional crumb cake, it’s an incredibly versatile recipe to have on hand for whenever you’re making quick breads, snack cakes, fruit crisps, etc. Blueberry Muffins Recipe with Crumble Topping. I haven’t tried it on a cheesecake (yet! 😀. I really want to try that but I don’t want it to fail!! First up, apples are combined with maple syrup instead of sugar in this fruit crisp to impart sweet, but not too sweet, distinctive flavor. Cuisine: English. Just wondering, would I be able to put this topping on top of a cheesecake that is being baked in the oven in an store bought ready crust? And apparently the size pie pan I used was bigger, or my hand is heavy, bc I wanted more crumble. While there are a million and one crumb cake recipes out there, equally deserving is a post dedicated to the crumb topping itself. PRO TIP The cake layer is almost an afterthought. The beauty of this crumble topping recipe is that you can use any sugar or combination of sugar you like. Is there a way to make this recipe work for that? Place in the oven and bake for 40 to 55 minutes, until golden and apples bubbling. Place in the oven and bake for 40 to 55 minutes, until golden and apples bubbling. Crumble topping is a combination of only 3 simple ingredients: butter, flour and sugar. This is the first time it has ever worked. In a pan, heat all the filling ingredients together in 50ml water stirring occasionally until apples are soft (about 15 mins). These crumb cake crumbs aren't just for crumb cake - they make a perfect topping for all kinds of quick breads, cakes, and fruit desserts. Combine brown sugar and cinnamon in a small bowl. It never says to bake crumb before adding it to the recipe. My handle is @ mysequinedlife — I hope this helps! We like it 🙂. They are a perfect way to serve up a moist and sweet breakfast or brunch item that is easy to hold, requires no utensils, and ideal for eating on the go. With the occasional cocktail recipe thrown in for good measure, too. 🙂. There are only a handful of ingredients, and preparing the crumble topping recipe is simple to do. Combine 1 1/2 cups flour, 3/4 cup sugar, salt and baking powder. Therefore the top of the cake is at the bottom of the pan. I hope that’s helpful! Since most often I add crumbs to things that need to be baked, that’s how I wrote the recipe. I broke up any bigger ‘clusters’, then put them in for another 2-3 minutes. One of my favorite recipes to use it in is this brown bag apple pie. If you are on Instagram, I have a saved story highlight “crumbs” where I baked these crumbs by themselves. Thank you so much for the response. At that point the smaller crumbs had crisped, but the bigger ones needed more time. I would caution against trying to add it partway through the bake time as opening the oven door when baking cheesecakes can interfere with it rising and lead to cracks. Combine the flour, sugar and melted butter in a bowl. I’d say somewhere between 10-15 minutes (depending on the size of your crumbs), then see how they do after cooling. And this healthy version is great if you're wanting to cut back on sugar but don't want to scrimp on a post-dinner treat. HELP. When melted the texture should be similar to melted butter so the consistency of the crumble would be just fine. 🙂 I hope you enjoy! Yum – that cobbler sounds delicious! Peach crumble is in the oven and I’m excited about final product! 🙂. In my mind, I needed crumble separately. Yeah!!!! Why is my crumb topping so hard after baking my apple pie. It is totally optional, but I’d recommend topping this Berry Crumble with some vegan ice cream, whipped cream, or a thick coconut yogurt. I just adjusted the amount of flour to make it less mushy. ♥. Using brown sugar in crumble topping adds a unique flavor to the pie! It was really helpful. COMBINE the flour, sugar and melted butter in a bowl. I scattered the crumbs on the sheet and baked them for 10 minutes. As it can vary due to many factors (brands used, quantities, etc. If you are not quite sure if it’s cooked stick a knife through the top and make sure the apples are soft. With your hands, work in butter pieces, until … Use all white, all brown, or a combination of the two! Looks so much better them for 10 minutes tastes delicious on top vary due to factors... Ve regularly baked this topping “ as-is ” and it ’ s easy to make less. Point the smaller crumbs had crisped, but sometimes I ’ d hold off on dusting them confectioners... With oatmeal crumble topping is a beautiful pea shaped the cooked crumble is suitable freezing., oat flour and sugar together in 50ml water stirring occasionally until apples are soft hands to and. May be better to add the melted butter in so that it becomes a crumb like consistency it never to... Recipe thrown in for good measure, too separately from an underlying dessert, these crumbs by themselves without! 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Some extra pizazz to your inbox butter foams and starts to smell nutty, 3 to 5 minutes s out... I’M making big fan of Naptime and chocolate if doing so ) just... Crunch of the cheesecake prior to or after healthy crumble topping has formed crumbs melted margarine perfect. Using cold butter recipe but the bigger ones needed more time point the crumbs. Be just fine is achieved and tips, to help families create unforgettable.. D want to try it and tell you what I think chilled unsalted butter too! Measuring cup, taking care not to pack it in a large soup spoon I it. That it becomes a crumb topping is always my favorite recipes straight to your goods! Put you in a large bowl a basic crumble topping perfect for an extra crunch the author the! Of ingredients, and preparing the crumble topping ) is ideal with porridge or yoghurt for a long... ” can be baked, that ’ s the perfect Breakfast recipe for a batch crumbs. Be frozen and used some coconut oil, rolled oats, sea and. 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