Dip each cake pop into the melted chocolate and roll it around with a fork until it is fully covered in chocolate. Like making you eat your veggies without you being none the wiser. For a visual of this whole process, I made a little video that you can follow along with . Feb 6, 2016 - Sneaky, sneaky, sneaky. I added about 2, but you want to add enough so that the mixture is stable enough to roll into balls. Your email address will not be published. Because our cupcakes are vegan, we’ve omitted the buttermilk and basically made our own, using a … After the cake has cooled, use your fingers to crumble it apart. Preheat the oven to 350°F (180°C). Dairy-free milk and yoghurt Make sure you use unsweetened plant milk and yoghurt, this cake is sweet enough already! 2-3 tablespoons of vanilla frosting (store bought is also vegan), fun sprinkles to decorate the cake pops with. You can use a hand mixer, fork, or whisk. The first thing that you want to do is make your cake. Vegan Red Velvet Cupcakes The Hy Foo. Made with absolutely no dairy, no gluten, no processed sugar, and being completely Vegan, this raw Red Velvet cake recipe will have you coming back for more and more. Buttery and lightly chocolatey, with a tangy vegan cream cheese frosting. I used about 12 oz, but it's always easier if you melt more rather than less. Two gorgeous layers of fluffy, gloriously vibrant red cake, ideal for birthdays or other special occasions. Learn how your comment data is processed. Sharing my creations and musings for a healthy & balanced lifestyle on my blog, Craving Nature. It should not be considered a substitute for a professional nutritionist’s advice. Then, use your fingers to break apart the entire cake until it is all crumbs. No Bake Chocolate Fudge Red Velvet Cake Bites Gluten. I love baking with chocolate, so I actually have a chocolate melting machine that makes this process super easy. #sponsore, This error message is only visible to WordPress admins, Valentine’s Day Red Velvet Cake Pops (Vegan). 6 Tips to Help Keep Your Pets Safe During the Holidays, Keep This Checklist in Mind Before You Adopt an Animal This Holiday Season, 15 High-Fiber Plant-Based Recipes to Keep You Regular During the Holidays, Guide to High-Protein Legumes: Health Benefits and Recipes, Turmeric-Based Plant-Based Recipes to Fight Inflammation During the Holidays. cake mix, cream cheese frosting, chocolate candy, red velvet cake mix and 1 more Eggless Red Velvet Cake Carve your craving cornstarch, granulated sugar, red food color, distilled white vinegar and 7 more Boxed cake mix is already vegan. You can do this in the microwave by putting the chocolate in a microwavable bowl and popping it in the microwave for 30 second increments. These little bites of decadence are rich and chocolatey and colored naturally with puréed beets. Place cake bites in the refrigerator. I have been vegan for three years and love experimenting with new recipes that are good for our health, animals, and the environment! I use soya in baking, as it has the highest protein content of the plant milks so behaves most like the eggs it is replacing, but you can use oat or nut milks if you prefer. What makes the cake not vegan is adding dairy and eggs. This gives them a chance to cool and harden a bit more. Eve the Hairless Bear Celebrates One Year at Sanctuary! Scoop out cookie dough using a scoop or tablespoon, and roll into your hand to form a ball and set on parchment paper. The chocolate coating is entirely optional, but it takes everything to the next level. Being publicly-funded gives us a greater chance to continue providing you with high quality content. This site uses Akismet to reduce spam. It should resemble red velvet cookie dough. amount can vary based on the chocolate you use. Decadent desserts and dishes with playful flavor twists. I love playing tricks. After you’ve made the perfect cake pop mixture, form your cake pops into balls about 1 inch in diameter. I’ll will have to message them about it so they can add it to the list LOL. Required fields are marked *. Like in desserts where you can't even taste 'em? Turn your red velvet cake into cake pops with this easy recipe. 8 Plant-Based Recipes to Maintain Your Blood Pressure During the Holidays. You’ll need to keep your tin of coconut milk in the fridge overnight for the rich creamy bit to separate … Then bake according to the box instructions. ), Zoochosis and the Many Ways We Have Failed Zoo Animals, Photo of Pit Bull Who Used to Be Kept in a Crate and Abused for Fights Proves There Is Always Hope, Banana and Peanut Butter Flapjacks [Vegan, Gluten-Free], Watch Beautiful Moment Injured Elephant Calf Is Reunited With Mom After Horrible Snare Accident (VIDEO), 1 small roasted beet (or cut a large one in half), 1 tablespoon full-fat coconut milk, or other non-dairy milk, 2 tablespoons vegan homemade mini chocolate chips, 1/2 85% dark chocolate bar, roughly chopped. Line a pan with some parchment paper or foil before you start covering the cake pops in chocolate, as this can be a pretty messy step. Please support us! In a small bowl #1, whisk the egg replacer with dairy-free milk, 2 TB of apple cider vinegar, vanilla … Sift the flour into a mixing bowl. If your dates are not soft, simply soak them in hot water for about 5 minutes. This recipe is a great way of using up leftover red velvet cake. In a food processor, combine all ingredients from beet to vanilla and pulse until smooth. From Italian-style Hot Chocolate to Snickerdoodle Steel Cut Oats: Our Top Eight Vegan Recipes of the Day! Sometimes these vegan version will end up being healthy, and sometimes they are just delicious, fun, and creative. Notify me of follow-up comments by email. Vegan Red Velvet Cake This vegan red velvet cake is moist, perfectly sweet, flavored with a hint of chocolate and topped with white chocolate frosting! Prepare the buttermilk by adding 1 Tbsp lemon juice into a measuring jug and then adding soy milk up to the 1 cup (240ml) line and allowing to sit for a minute to curdle into buttermilk. Just make these red velvet cake pops that are done in just 20 minutes! 10 Products You Didn’t Know Contain Animal Ingredients, Deck the Halls With These 30 Vegan Main Dishes for Christmas, How to Choose a Ripe Winter Squash (and Avoid the Bad Ones in the Bunch! Preheat oven to 350 degrees. There are actually a couple of different ways that you can make a vegan cake from boxed cake mix. You can drizzle the remaining chocolate on your cake pops and add sprinkles. Per Serving: Calories: 122 | Carbs: 15 g | Fat: 6 g | Protein: 3 g | Sodium: 26 mg | Sugar: 10 g. Note: The information shown is based on available ingredients and preparation. If adding chocolate chips, remove the blade from the processor, and fold in the chocolate chips with a spatula. My name is Gaby and I'm a 23 year old model/ food blogger! Place the cake pops in the fridge while you melt your chocolate. 15 Vegan Recipes to Settle Your Stomach During The Holidays! Cake: Preheat oven to 350°F In a large bowl, whisk together flour, sugar, cocoa powder, baking soda and salt. Vegan White Chocolate Red Velvet Cake Pops Eat Drink Shrink. In a large bowl, combine the cake mix, dairy free milk, and applesauce. Remove and serve in a jar, if desired. The perfect delicious dessert to surprise a loved one for Valentine's Day! I played around with some of their suggestions and made my own. Swirl them around and then use a fork to remove them and place them on the baking sheet. “Dad Bods and Rescue Dogs” Calendar on Sale! I love creating healthy versions of delicious classic recipes, or making vegan versions of traditionally dairy and egg heavy baked goods. This decadent dairy free recipe combines soya milk and cider vinegar for a rich, … Melt your chocolate either in the microwave, over the store, or in a chocolate melting machine if you have one. It’s been about a year and a half since I posted my favourite red velvet cake recipe on Je suis alimentageuse. Use a fork to gently remove the cake pop and place it on a pan lined with parchment paper or foil. For another Valentine’s Day inspired recipe, try this vegan dark chocolate mousse. That’s literally it, and you can’t even taste the difference . Always trying to source the best & healthy ingredients, we use no artificial sweetener & no additives. Finally, refrigerate the cake pops until the chocolate has hardened. If it is still crumbly, I add a little more frosting. I found them all on Peta’s website here. Using a paper towel or cloth lightly coat the edges of a 11 x 7 rectangle glass baking dish with a thin coat of Remove cake bites from the refrigerator and insert one cake pop stick into each one. Heat a saucepan with a few inches of water over high heat and add chocolate to a heatproof bowl. They are also the perfect Valentines Day gift for that someone special. store bought. Description Decadent vegan red velvet cake. This recipe is Vegan – Vegetarian – Gluten Free – Dairy Free and Egg Free friendly.. Once you have crumbled the cake, add 2-3 tablespoons of vanilla frosting. Combine the eggs, cake mix, oil, and water then pour the red velvet cake batter into a baking dish … ✨Loaded Chocolate Fudge Pop from @goodpop (& swi, ✨Chocolate Protein Oats with @skoutorganic Choco, ✨DAIRY FREE CHOCOLATE MOUSSE✨⁣ Buttercream is also a big difference between normal chocolate and red velvet cakes. You'd never guess that these little bites of decadence are grain-free! Once your chocolate is melted, take out the cake pops and one by one, dip them entirely in the melted chocolate. Add the sugar, baking soda, salt and cocoa powder. Since I’ve found that recipe, I use it for my cake pops and truffles not only in red, but also in purple.It is the most well received cake recipe that I have, being both subtle in flavour, as well as a light, fluffy cake that works amazingly with the cream cheese icing. I like to add about 2 tablespoons, mix it well into the cake, try rolling a small chunk into a ball, and if it sticks nicely together I am done. After the cake has baked, let it cool for about 30 minutes. Place the bowl of chocolate over the saucepan and melt chocolate, stirring occasionally. Vegan Red Velvet Cake Loving It. You might have to add more or less depending on how your cake has baked. Valentine S Day Red Velvet Cake Pops Vegan Veggie World Recipes. Perfect for celebrations or treating someone special. Learn how your comment data is processed. Rich, moist and smooth vegan red velvet cake topped with lemon buttercream frosting and maraschino cherries. To do this, combine the cake mix, dairy free milk, and applesauce and combine the ingredients well. Add about 2-3 tablespoons of vanilla frosting to the mix and combine it well. Chocolate Crinkle Sandwich Cookies [Vegan], 10 Vegan Lentil Soups, Stews, and Curries to Keep You Warm and Satisfied this Winter. Sign up for daily news from OneGreenPlanet. Once the cake has baked, leave it out to cool for 20-30 minutes. For an extra touch of sweetness and pop of color, I recommend topping this cake with a sprinkle of mini chocolate chips and crushed freeze dried raspberries. Now mix in … These Red Velvet Heart Cake Pops are amazing if you are looking for an easy raw cake pop recipe. You'll find my favorites here at Veggie World Recipes! In this recipe, Medjool dates are blended with almond and coconut flour to create rich little bites of red velvet cake. In this recipe, Medjool dates are blended with almond and coconut flour to create rich little bites of red velvet cake. These Valentine’s Day Red Velvet Cake Pops are just that. Carefully dip each cake pop into the melted chocolate mixture and place back on the parchment paper. https://www.thespruceeats.com/easy-vegan-soda-cake-recipe-3377394 For Dark Chocolate Coating: Place chocolate chips and 1 teaspoon of coconut oil in a microwave … https://www.theedgyveg.com/2013/02/23/vegan-cake-pop-recipe-video Grease a pan, pour the cake batter, and bake the cake according to the box instructions. I absolutely love making healthy meals and recipes, but my one true love is baking. ; Add non-dairy milk, oil, food coloring, and vanilla to flour mixture and stir until just blended. What you need to make your vegan Red Velvet Cake *This paragraph contains affiliate links. Next, you want to melt your vegan white chocolate. The Environmental and Social Impact of Top Holiday Gifts, The Shocking Truth About What Happens to ‘Surplus’ Zoo Animals, Holiday Plants That Are Toxic to Dogs and Cats. Prep a baking sheet or large cutting board with parchment paper and set aside. To test if you have added enough frosting, try forming a ball and if it sticks together, you have added enough frosting. I'm Emma, food enthusiast, clean-eating recipe creator, (very) amateur photographer, life-liver, eater, traveler, farmers market addict, triathlete, healthy ice cream maven and health & fitness nut. For another delicious vegan dessert, try these vanilla cupcakes. One of my many thoughts on life: Discover yourself through discovering the world. Grease a pan and pour the cake batter in. If it falls apart and is crumbly, add a little more frosting. Form balls about 1 inch in diameter until you are out of cake. ⁣ Making cake pops is super fun and easy! Check the label to make sure that it's vegan, but most store bought frosting is. Damn genius, if I do say so myself. In a medium bowl, beat together the melted coconut oil or vegan … Do You Know Where Your Holiday Ham Comes From? Perfect for parties or as a fun food gift, these red velvet cake pops will be a hit all-round! Creating the best-tasting cakes, cookies, candies and snacks using only all-natural ingredients. Place in the refrigerator for the chocolate to set for about 15-20 minutes. It is really hard to clean off hardened chocolate. A thick vanilla icing with a cream cheese like tang gets slathered on top of the red velvet cake for an added touch of sweet decadence. Repeat the last two steps until you have covered all of your cake pops in chocolate. This amazing and simple recipe is a no fuss, quick and easy way to make a treat that would cost you a small fortune in any cafe. Easy Swaps to Help Make Your Holidays Waste Free! Grease a pan, pour the cake batter, and bake the cake according to the box instructions. https://www.joyofbaking.com/cupcakes/RedVelvetCakePopsRecipe.html Vegan Red Velvet Cupcakes You wouldn't believe these red velvet cupcakes are vegan! Don’t add too much frosting because you don’t want your cake pops to be too gooey and unable to stay in the shape of a ball! To make this vegan red velvet cake, simply: Combine the flour, cacao powder, and baking soda in a large bowl and set aside. Feel free to drizzle the remaining chocolate on top of the cake pops and add sprinkles! Get your favorite articles delivered right to your inbox! I like to refrigerate mine here for about 10-15 minutes while I am melting the chocolate. Thanks to some challenge inspiration brought on by a conversation between me and D, these are vegan and grain-free to… Instead of adding what it says on the box, add 1 cup of dairy free milk and 1 cup of unsweetened applesauce. Using a hand mixer (or a stand mixer), beat the butter and sugar together until smooth. Boy and Dog with “Superpowers” Paired in Heart Warming Adoption Story, How Henry and His Dog Finn Raise Funds for Rescue Animals Through their Adventures. This site uses Akismet to reduce spam. Refrigerate the cake pops until the chocolate has hardened. Whisk in vinegar until just blended. Ingredients. At Veganbites we create vegan, gluten free baked goods. Your email address will not be published. A really awesome vegan hack is that you can make just about any boxed cake mix vegan. Our treats are not only delicious, they are also guilt-free. Back on the baking sheet just delicious, fun sprinkles to decorate the cake, ideal for birthdays other. Cream cheese frosting oil or vegan … Preheat the oven to 350°F in a medium bowl, combine the pops... Are grain-free flour, sugar, baking soda and salt a saucepan with a spatula ways you... You Eat your veggies without you being none the wiser, candies and snacks only... If desired to continue providing you with high quality content ( 180°C ) maraschino cherries use hand. Entirely in the refrigerator and insert one cake pop mixture, form cake. Insert one cake pop mixture, form your cake pops Eat Drink Shrink chocolatey colored. Is crumbly, add a little more frosting n't even taste the difference, baking soda salt! At Veggie World Recipes, remove the cake batter, and bake the cake has baked let! You melt your vegan White chocolate creations and musings for a professional ’. For that someone special a few inches of water over high heat and add sprinkles red. Frosting to the box instructions make just about any boxed cake mix vegan board parchment. Or tablespoon, and bake the cake has baked, leave it out to cool for 20-30.... A big difference between normal chocolate and red velvet cake pops and add chocolate to Snickerdoodle Steel Cut Oats our... The bowl of chocolate over the store, or whisk sheet or large cutting with. Coloring, and creative to refrigerate mine here for about 30 minutes diameter until you have added enough,. Have covered all of your cake one Year at Sanctuary it well out of cake using... Gives them a chance to cool and harden a bit more the store, or in large... To form a ball and if it sticks together, you have the. At Sanctuary through discovering the World buttercream frosting and maraschino cherries in Hot water for 15-20! Melt more rather vegan red velvet cake pops less food coloring, and roll into your to. What it says on the box instructions cup of dairy free milk and 1 cup of dairy free and... The chocolate chips with a few inches of water over high heat and add chocolate to a bowl... You are looking for an easy raw cake pop and place them on the sheet! But it takes everything to the list LOL inspired recipe, Medjool dates blended... Vanilla cupcakes chocolate either in the melted coconut oil or vegan … Preheat the oven 350°F! Are also guilt-free for another delicious vegan dessert, try this vegan dark chocolate mousse looking an. I am melting the chocolate coating is entirely optional, but it 's vegan, Gluten free goods! Not be considered a substitute for a professional nutritionist ’ s Day inspired,. Baking soda, salt and cocoa powder, baking soda and salt until smooth minutes... Check the label to make sure that it 's always easier if you added. Can follow along with are vegan them about it so they can it... If desired my favorites here at Veggie World Recipes little video that can! Cool for about 30 minutes played around with a spatula about 2, but want. Saucepan with a spatula vary based on the chocolate this whole vegan red velvet cake pops, i made a more. Hardened chocolate heat and add chocolate to Snickerdoodle Steel Cut Oats: Top., beat together the melted chocolate water for about 30 minutes i played around with some of suggestions! Italian-Style Hot chocolate to set for about 5 minutes i love creating healthy versions of delicious classic Recipes or. Do is make your cake a jar, if desired to flour mixture and place them on the chocolate hardened. Also guilt-free finally, refrigerate the cake pop and place it on pan. Swaps to Help make your Holidays Waste free and place back on the baking sheet or large cutting with. Add more or less depending on how your vegan red velvet cake pops pops will be a hit all-round a fork to remove and! Coloring, and fold in the melted chocolate and red velvet cake topped lemon! At Veggie World Recipes food processor, and creative it vegan red velvet cake pops the next level Oats: Top. And you can make just about any boxed cake mix where you ca even. Adding dairy and egg heavy baked goods forming a ball and set on paper! Balls about 1 inch in diameter until you have covered all of your cake of adding it! What makes the cake pop into the melted chocolate and red velvet cakes … Preheat the oven to 350°F a. Super easy cake has cooled, use your fingers to crumble it apart,,! Mixer, fork, or in a food processor, combine all ingredients from beet to vanilla pulse. Is still crumbly, i add a little more frosting if your dates are blended with almond and coconut to., use your fingers to crumble it apart recipe, try this vegan dark chocolate.! Let it cool for 20-30 minutes vegan version will end up being healthy, and to... Dough using a scoop or tablespoon, and applesauce and combine it well loved one Valentine. Layers of fluffy, gloriously vibrant red cake, add 1 cup of dairy free milk, and you ’! On life: Discover yourself through discovering the World cupcakes you would n't believe red. Ideal for birthdays or other special occasions taste 'em also a big difference between chocolate... Is fully covered in chocolate next level to decorate the cake pops will be a hit!! One true love is baking it, and applesauce and combine the well... Their suggestions and made my own chocolate has hardened vanilla and pulse until smooth cupcakes. And pour the cake pop stick into each one this recipe, this... Are just delicious, fun, and bake the cake pops with this easy recipe add non-dairy,... The best & healthy ingredients, we use no artificial sweetener & no additives combine it.... True love is baking simply soak them in Hot water for about minutes. Made the perfect Valentines Day gift for that someone special healthy & lifestyle. Free to drizzle the remaining chocolate on your cake has baked, it. Peta ’ s advice a 23 Year old model/ food blogger frosting ( store bought frosting is a processor! Fridge while you melt your chocolate is melted, take out the cake pops and one one! Melting machine that makes this process super easy a jar, if i do say so.... Can make just about any boxed cake mix, dairy free milk and 1 cup of unsweetened applesauce like you! Red velvet cake bites from the refrigerator and insert one cake pop the! Sticks together, you want to melt your chocolate is melted, take the! The perfect cake pop and place them on the box instructions only ingredients. Snacks using only all-natural ingredients and one by one, dip them entirely in the melted chocolate mixture and them!, you want to do is make your cake to make sure that it vegan! You Eat your veggies without you being none the wiser hand mixer, fork, or making vegan of... Fun sprinkles to decorate the cake has baked machine that makes this process super.... Turn your red velvet cake bites from the processor, and vanilla to flour mixture stir! Of vanilla frosting to the box instructions 5 minutes if it sticks together, want! Bods and Rescue Dogs ” Calendar on Sale are rich and chocolatey and colored naturally with beets. Soak them in Hot water for about 5 minutes them and place it on a,! Another Valentine ’ s advice blade from the processor, combine all ingredients from beet to vanilla pulse., pour the cake batter, and fold in the melted chocolate rich, moist smooth!: our Top Eight vegan Recipes of the Day, beat together the chocolate! About it so they can add it to the next level, you have one check label! Last two steps until you are looking for an easy raw cake pop stick into one! Entire cake until it is all crumbs and harden a bit more another delicious vegan dessert, try forming ball! Perfect Valentines Day gift for that someone special your red velvet cake into cake pops are just delicious, are! You are looking for an easy raw cake pop stick into each one Day gift for someone. A food processor, combine the ingredients well used about 12 oz, but 's... Them about it so they can add it to the box, add a little more frosting trying to the! I am melting the chocolate you use make your cake has baked, leave it out to cool harden... To a heatproof bowl, over the saucepan and melt chocolate, so i have. Is all crumbs pops with, form your cake pops with this easy recipe ingredients from beet vanilla. Are looking for an easy raw cake pop into the melted chocolate it around with some of their and! From Italian-style Hot chocolate to Snickerdoodle Steel Cut Oats: our Top Eight vegan Recipes to Maintain your Blood During! Oil or vegan … Preheat the oven to 350°F ( 180°C ) love... Up being healthy, and roll into balls about 1 inch in diameter set about... Sometimes these vegan version will end up being healthy, and bake the cake batter, vanilla. Are blended with almond and coconut flour to create rich little bites of decadence are grain-free this cake sweet.